Hyperemesis gravidarum (HG) is a serious condition characterized by severe nausea and vomiting in early pregnancy that affects a woman's ability to take food and drink and interferes with her daily activities[2]. A retrospective study from Saudi Arabia found that the prevalence of HG was 1.1% among the pregnant women studied[4]. HG patients showed significantly lower body weight and BMI compared to controls, with almost 48% of cases occurring in women aged 30–39 years and 52% in the first trimester of pregnancy[4]. Electrolyte disturbances were common – hyponatremia occurred in 29% of patients, hypokalemia in 21%, and hypochloremia in 24%[4]. Hematologic abnormalities included elevated hemoglobin levels in 11% of cases, elevated hematocrit in 12%, leukocytosis in 19%, and neutrophilia in 17% of patients[4]. Hypotension was observed in 35% of HG cases[4]. The study suggests that first trimester pregnancy and low gestational age are the most important risk factors for HG and that additional strategies are needed to improve the treatment and prevention of this condition[4].